Innovation and Sustainability in Food, Water, & the Circular Economy

In this session you will hear from industry experts and entrepreneurs about some of the game-changing solutions that are keeping our drinking water safe, our food production secure, and our resources resilient.

Who should attend?

• Industry and Government – come and meet leading innovators
• Investors – come and meet BC’s leading Cleantech startups
• Academic partners – connect with potential collaborators

Speakers

Moderator: Robbin Simao, Manager, Research Partnerships (Innovation, Sustainability & Natural Resources), UBC

Anubhav Pratap-Singh, Associate Professor and Director, UBC Food & Beverage Innovation

Amanda Ackroyd, Co-Founder, CTO, Insporos

Hassan Padwalla, COO, ReAct Materials

Lavina Gully, Regional Innovation Director BC/Yukon at The Canadian Food Innovation Network